Guatemala Finca Medina
Single Origin, Rainforest Alliance
Everyone needs an easy going, everyday drinking coffee from Guatemala in their lives, and this is the one! Antigua’s are known for being smooth, rich and clean. We roast this bean medium/dark for a cup of coffee that’s well balanced and full bodied.
Roast Level: Medium/Dark
Tasting Notes: Graham Cracker, Chocolate, Full Bodied
Grower: Smallholder Farms centralized around Finca Medina
Region: Antigua Guatemala, Sacatepéquez, Guatemala
Elevation: 1550 - 1700 masl
Process: Fully washed and dried in the sun
Artisan roasted by Shawn in Torrey, Utah
About the growers: Nestled among three volcanoes, the city of Antigua’s fertile soil and high altitudes makes it a prime location for coffee production and is the original region that made Guatemalan coffee so famous. This offering is from a small holder lot put together and processed by Finca Medina which has been producing specialty coffee since 1842. Finca Medina works directly with a select group of farmers who have a shared commitment to care for their farms and the environment. The result of this collaborative effort produces a traceable community blend with a vibrant and clean regional profile.
Available in 12oz Biotre bag