Bourbon Barrel Aged Coffee

Medium Roast

LIMITED RELEASE 8 OUNCE BAGS

This limited-release roast starts with a single-origin Honduras Comsa, aged in freshly emptied bourbon barrels to create a coffee that’s as smooth as it is complex. The bright, balanced profile of the Honduras bean allows the character of the barrel to shine without overpowering the cup. You’ll taste bold notes of vanilla and mellow bourbon woven through the cup, without a trace of alcohol—just the essence of oak and time. Roasted to a balanced medium, it’s incredibly drinkable, with a velvety finish and sweet, lingering depth. Every small batch is a labor of patience and precision, and this one stands out as our best barrel-aged release to date. Truly a specialty roast you can enjoy every day.

Freshly roasted in Torrey, Utah by Shawn. Available in 8oz bag.